Category: Other NewsPage 33 of 51

Stories not categories under anything else

300,000 specimens imaged and online!

Yesterday saw the 300,000th specimen from our herbarium collection imaged and made available on our website. This is a big milestone for the digitisation programme, which has been…

High chaparral

In flower just now is a plant of the Californian chaparral; a shrub land plant community evolving through mild wet winters and hot dry summers. These areas are…

Wartime Rhododendron

  In the Autumn of 1914, George Forrest was travelling in China. His letters written at the time mention the difficulties he was facing in getting permission to…

Wild Scottish and Free

Last week I presented my first one off show as part of the Cabaret of Dangerous Ideas in the Edinburgh Fringe. The event got a good audience and…

In memory of Sergeant George Cruickshanks Fallow (1890-1915)

George Cruickshanks Fallow was born to Archibald (a grocer and fruit grower) and Margaret (by 1914 a postmistress) in Rosebank near Dalserf, Lanarkshire on the 5th November 1890. …

Capturing Genes from Herbaria. VIII. Amplification

Both the Tru-Seq and NEB libraries were amplified pre-hybrid capture – another step at which modifications were made, according to how much DNA there was in each library….

Fraxi Queen of the Forest

It may seem an unlikely task but Asylon Theatre have created a beautiful and intensely moving piece of theatre inspired by the devastating ash-dieback disease that is spreading…

Capturing Genes from Herbaria. VII. Comparisons.

As previously mentioned, we tested two different kits in our NBAF project. The first is the Illumina Tru-Seq Nano library preparation kit (FC-121-4001), which recommends a starting DNA…

Amorphophallus titanum – Preserving it for posterity

The flowering of our Amorphophallus titanum (titan arum) was a tremendous event with c 19,000 people visiting the Glasshouses to see the plant growing from a small bud…

Capturing Genes from Herbaria. VI. Size selection

A few days ago, I read a tweet from the Botany2015 meeting in Alberta that described DNA extracted from herbarium specimens as “pre-sheared”. This resonates with our own…

July 2015 Garden Wildlife Report

July did indeed start with a heat wave as hinted in June’s report, but once that ended it was all downhill with much of the month being wet…

Fringe Sustainable Practice

I’m delighted that yet again Fringe shows here at the Royal Botanic Garden Edinburgh  have been shortlisted for the Fringe Sustainable Practice Award. Last year’s winners were the…

Capturing Genes from Herbaria. V. Fragmenting the DNA

The mantra for many years for next generation sequencing has been, like “garbage in, garbage out”, that the optimal starting point is high quality, high molecular weight DNA….

Capturing Genes from Herbaria. IV. DNA

In March this year, having already chosen and obtained the plant material that we were going to use for our NBAF project on using a hybrid bait protocol…

What to do in your Fruit and Vegetable Garden in Scotland: AUGUST

Here is a list of jobs to do in the garden this month: Weed regularly to prevent weeds setting seed for next year. Water copiously if we have…

Capturing Genes from Herbaria. III. The Samples.

Having chosen Inga umbellifera as the study organism for our NBAF-funded project to test the use of hybrid baits for recovery of DNA sequences from herbarium material, we…

A hive of activity

In recent weeks we’ve seen fantastic progress being made on rebuilding the Botanic Cottage. The final slates are going onto the roof this week, and the pan-tiles are…

Capturing Genes from Herbaria. II. Inga.

About 300 species of Inga (Leguminosae: Mimosoideae: Ingeae) grow in lowland and montane rain forest throughout the humid tropical zone, from Mexico to Uruguay. Most species diversity is…

Capturing Genes from Herbaria. I. What it’s all about.

In February this year, Dr Catherine Kidner, Dr Michelle Hart, Dr James Nicholls and I were awarded an NBAF pilot grant by NERC to explore the use of…

CakeFest

On 21 June crowds flocked to the Garden to take a look at quite a spectacle being contstructed. Over 50 baking teams had been planning, baking and icing…